These two are basically the same, both are French orange flavored liqueurs and will produce the same results.
Triple sec. It is made with 3 parts tequila to one part triple sec.
baking pouder
Yes, it can, with modifications. 1/4 teaspoon baking soda equals 1 teaspoon baking powder. But if the recipe does not contain an acidic ingredient such as lemon juice, sour milk or buttermilk, one should be added. Add a tablespoon of lemon juice, or substitute sour milk for the liquid in the recipe.
No, they are not interchangeable. I am not sure about the rising each would produce, but the taste would definitely be different.
The original Nestlés Toll House cookies (chocolate chip cookies) recipe calls for baking soda, not baking powder. There is no substitute for baking soda or baking powder in a recipe. You have to have it.
No, baking soda cannot substitute for baking soda because they are the same thing. Baking soda is just another name for sodium bicarbonate.
no because it won't turn out right.
Muffins are fairly forgiving, if I was doing it, 1 teaspoon of oil, 2 tablespoons of water or milk and 1/8 teaspoon of baking soda or baking powder, whichever the recipe calls for.
It won't be brownies anymore if you do that. > Baking soda is not a substitute for eggs in any recipe. They are completely different things with different functions in baking.
NO NO NO NO NO that will just make it worse the only thing you can use is baking soda and if you dont have any that sucks 4 u
I always use butter. You may want to adjust the salt in the recipe if not using unsalted butter.
No, orange juice is not a good substitute for milk. Orange juice has a different acidity (pH) than milk, and does not react in the same way as milk with the baking powder (or baking soda) in the corn bread ingredients.