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Q: Can you substitute virgin sunflower oil in a devils food cake recipe for vegetable oil?
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Can Crisco lard substitute for vegetable shortening?

Yes, you can melt shortening and use in a cake recipe. It will change the texture and possibly add heaviness to the cake, but it will still be good.


Can you subsitute vegetable oil for sunflower oil?

Absolutely. I actually use vegetable oil instead of sunflower oil regularly. It makes the cake rise better and taste better too. Vegetable oil is a great substitute for many cooking oils. And canola oil works fairly well too for cakes and most baking. I dont hardly ever use Sunflower oil because it seems to leave behind a taste. And I don't really like it. But as I said, vegetable oil is a perfect substitute.


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Olive oil is a vegetable oil. You can often substitute other vegetable oils, but only experience, or a knowledgeable person can tell you it that will work for a particular recipe.


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Yes. Margarine is basically solidified vegetable oil, so you should be able to substitute it in a cookie recipe without a problem.


What is a vegetable shortening substitute for baking biscuits?

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Is anise oil a vegetable oil?

Anise oil is what's called an "essential oil" that is typically recovered by steam distillation from a spice, is highly flavored, and costs several bucks an ounce, while "vegetable oil" usually refers to oils that are cold-pressed from oily but mostly bland seeds (cottonseed, rapeseed, sunflower seeds, corn) and are much less expensive. If you're asking if it's vegetarian/vegan ... yes. If you're asking if you can substitute it for vegetable oil in a recipe, I wouldn't.


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