Any liquid, including alchohol, will evaporate with the application of heat, e.g. sunshine.
If left open, yes. It's because alcohol is highly volatile. However, if kept in a closed container, it will not evaporate. Instead, it will be oxidized by the oxygen gas in the container to form the corresponding acid of the alcohol.
At -200'C alcohol does not evaporate but exists as a solid. At -20'C the partial pressure of alcohol is very very low At 0'C the partial pressure of alcohol is weakly detectable At 10'C the evaporation of alcohol proceeds naturally. At 20'C alcohol evaporates quickly At 100'C alcohol exists as a gas.
The water on the tray will evaporate faster - more exposed surface.
Evaporation is faster in a flat tray.
the capital has only been open all night during what events
If left open, yes. It's because alcohol is highly volatile. However, if kept in a closed container, it will not evaporate. Instead, it will be oxidized by the oxygen gas in the container to form the corresponding acid of the alcohol.
In an open container, it causes it to evaporate. In a closed container, heat has no effect on the alcohol itself, but it can result in some really skunky beer.
Because it has alcohol in it; and alcohol evaporates.
Only the water will evaporate(unless its like 300 degrees F lol) There should be like a dried residue left behind (this first part, I'm not sure about) but I do know for sure that it depends relative humidity, temperature and a bunch of other stuff
At -200'C alcohol does not evaporate but exists as a solid. At -20'C the partial pressure of alcohol is very very low At 0'C the partial pressure of alcohol is weakly detectable At 10'C the evaporation of alcohol proceeds naturally. At 20'C alcohol evaporates quickly At 100'C alcohol exists as a gas.
If the water is left outside in an open container it eventually will evaporate. If left outside during cold weather it could freeze.
yes other liquids perhaps juice if left out in open air the water percentage will evaporate leaving the residue of sugar and other substances
There has to be an open space for the water to evaporate
Generally no; the alcohol content is high enough to kill any microorganism that happens to fall into it. It can oxidize, which will give it off flavours, if left open; it can also evaporate if stored in a wooden cask or with the cap open; but it generally will not go bad for a very long time.
When in doubt, throw it out!
to evaporate the salt solution therefore getting a clearer usable water!
If ammonia is left in an open container (no lid) the ammonia may evaporate faster than the water content. If its in a closed container it should be fine