Yes, Rice is made up of starch, a carbohydrate. The body breaks down carbohydrates into their base components SUGARS as part of the digestive process. The body then absorbs the sugars and uses them for energy. The only difference between brown and white rice is the presence of the husk on brown rice. This means it takes the body longer to digest than white rice.
No it does not. It is impossible because rice is a grain
Yes.
because it meets moister sun rise
Because Iodine is a brown element.
i has this speacail stuff that make it turn in to sugar its in there body.
It is a combination of soy sauce, a very small pinch of tomato paste, and the cooking of the rice in the wok.
Yes.
because of sugar and sodium
Sugar.
It affects your body when you eat rice with water because the rice will turn into a starchy substance that will be hard to digest. :-)
the sugar in the milk is carmelized thus turning brown.
No, because not all white foods contain sugar so how could they turn into sugar if they contain none.