Unless specifically labeled, ice cream salt is not meant to be eaten by itself.
Yogurt is more healthy and carbs,calories,and sugars are more low and yogurt tastes bad ice cream is yummy :D
because it tastes really awful and you will get stomachache
pixlr.com, befunky.com, fotor.com
cause marijuana is illegal in some states
Kevin - Rocky Road .
Joe - Chocolate Marshmallow .
Nick - Cotton Candy
There is no real way of telling. You can get an estimate by finding Ice cream polls around the web.
If one is at sea level, ice cream STARTS to freeze at below 0 (so about -1 and -2) but the higher altitude you live in, the temperature doesn't need to be so low (because of the air pressure)
double choc chip! yummy! XD! :)
after eating ice-cream makes you thirsty and some people getheadaches
No. Molding a substance is a physical change as it changes the shape, but not the chemical composition.
It is nasty do not try it just kidding its really good
Chocolate ice cream was invented in the year of 1692.
the taste of it also how it looks and smells and often just byreading the name
You will get freeze burns and the ice cream would not have theamazing taste as of before
No, the only "drugs" in ice cream significant enough to affect a person are probably sugar and chocolate, which are stimulants.
Ice cream cones were invented at the New York Cities World Fair.
Yes, But in Cans not Paper
I believe the most popular flavor of ice cream worldwide is vanilla. I think so, too. I like chocolate best, but lots of people like vanilla better. So, chocolate is runner-up. Sincerely, Iloveritzcrackers
Dolley Madison, wife of James Madison, was reputed to havepopularized ice cream.
the first question is can u go to the moon??
you cant because there is not enough gravity on the moon
That's a personal preference.
people who owned a ice cream shop have ice cream
The person that invented chocolate cookie dough ice cream was Benand Jerry
hmmm?? try researching about fructose malabsorption or fructose intolerance..
because it holds all the ice cream from your hand
After the cake is thawed for a 1/2 hour at room temperature, use a wet knife to cut the pie.
you need a bowl, a spoon and vanilla ice cream, and A Dr. Pepper. first you pour the Dr. Pepper on top of the ice cream, then to make it taste even better, you can add a cherry on top!
Heat must be removed from the ice cream
Ok it's called ITALIAN ICE. What do u think isn't it crap pin obvious? The Spanish created it and the Italians took their idea duuuuhhhh
Ice creamm cones can be used to make cupcakes. You put foil in the cupcake pan and then place in the ice cream cone (it must be one with a flat bottom) then you fill the cone almost to the top with cupcake batter. Then cook it until ready! Another thing is that they can be used to decorate cakes,...
If you are dealing with a block of ice, it is already frozen. If you want to make a block of ice, you add water to a container, put it in the freezer until it is frozen.
Well! It depends. Each and every company produces different sizesof cones. For instance if you take the company"Bestsoftserve.com.au" it produces various sizes of cones.
Apple pie and ice cream :)
Sodium chloride (NaCl), in the form of rock salt, is used in the production of making ice cream to lower the freezing temperature of the ice water surrounding the ice cream mixer. The colder temperature allows the ice cream that comes in contact with the metal mixer to freeze solid.
It depends on the brand and the servings size.
Klondike bars are made from Ohio, Japan.
200 different combinations. :)
Used on ice in the mixing tub outside the ice creme mix container, it helps reduce the temperature to below freezing.
Nothing. The salt is used to reduce the freezing point of the waterin the ice bath surrounding the mixing vessel. By keeping the"refrigerant" (the ice bath) in a liquid state, it maintains morecontact with the mixing vessel, thereby more rapidly cooling theresulting product and allowing it to freeze...
President Barack Obama worked at a Baskin Robbins ice cream store in Hawaii starting in 1979 (when he was 18).
It's sold in Meijer stores and Walgreens. I am still searching for other locations.
Ben and Jerry's contributes to the recycling cause by havingreusable, recyclable packages.
Whether pickles will taste better to you if you eat them with ice cream depends purely on your personal taste. Many people wouldn't even consider trying the combination, others might try it out of curiosity, and others might think it sounds great. As always with flavours, as with other matters of...
Ice is formed in as large as possible crystals. If the mixture is disturbed during crystal formation the resulting individual crystals are much smaller and have a smoother \nmore pleasing texture. The water in the mixture is encapsulated in the fats and lipids of the milk -cream- soy-seal oil; ...
The first record of cream being used to make an ice dessert is from Italy in the 1500s. There are records of milk being used in this way in China from much earlier than that, however. See the timeline of ice cream history below.
You need milk, sugar and cream, along with any flavorings youwish to add. Very simple ice cream can be made by mixing the ingredents andpouring them into a fairly shallow container. It should be set inthe freezer, and stirred every 15 - 30 minutes until it is frozenas much as you like. AND THERE YOU...
Ancient Rome had an ice cream like treat. Nero sent servants into the mountains to get snow and bring it back. History records he put some flavoring/fruit on it. Today the ice cream in Italy is more icy than a cream. George Washington love ice cream and it seems that it was more like what we have...
there are lots of ice lollys flavers
Fluocinolone acetonide is a topical, synthetic fluorinated corticosteroid that inhibits the formation and release of endogenous inflammatory mediators by antagonizing phospholipase A2 enzyme.
if it is some kind of plant that likes the cold
No. Ice cream in the US is only allowed to use dairy fat. I think Canada and Europe use vegetable fats.
Well, first off it depends how much ice cream you put in that bowl.Two Oreo cookies are 90 calories and I did find one brand of lowfat ice cream that was also 90 calories.
That would depend on how much you are eating. The packaging for the ice cream and the peanut butter will have the calorie content on the package but be sure you pay attention to the serving size, it is your key. Accumulation of body fat is caused by the number of calories consumed exceeding the...
Perfectly competitive, because both firms will compete to earn a greater market share (they are "price takers"), leading to prices that more closely resemble a perfectly competitive market than a monopolistic market (one dominant "price making" firm).
dis is his cuz again.and he LOVES scratch dat is in love with straw berry cheese cake
depends what flavour it is
No, ice pops do not expire. Unless it gets freezer burn but I don't think that will happen so it won't expire. :)
The date on the ice cream is for best quality - not safety - if it has been stored and handled properly. You can eat it, but the flavor and texture might not be the best.
To make an Ice Mold, you first need to boil 1 cup of water withdesired food coloring (if you don't want any color, skip the foodcoloring), then add 1/2 cup of sugar until boiling. While it boils,take ice and add it to a bowl. After the mixture has boiled, add itto the bowl of ice. Then let it harden...
Egg Nog ice cream is sold by Baskin Robbins. Breyers sells Extra Creamy Vanilla ice cream.
For one thing dry ice is colder than regular ice and it keeps it cooler.
Illinois. Chicago to be more specific.
Maybe they like ice cream?
you can use tape, put it in the straw, just let it float around in the drink, or try very hard with many failed attempts to stap the tooth-pickey part into an ice cube.
The grade of ice cream does not affect the melting time of ice cream. Ice cream that doesn't contain thickeners (added to products to bulk them up and improve the texture and look) will melt faster than ice cream with thickeners, regardless of flavor. You can tell the difference yourself with a...
Too many to count, put DEFINETELY over 50
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which ice cream melts faster
nothing! edited: I don't have any facts on this, but my best guess would be Vanilla or Chocolate.
Well, in my opinion yes. There are many different flavors. If you've never had it before, go ahead and try some.
The best blizzard would have to be the Oreo or Cookie Dough blizzard. ________________________________________________________________________ The Reeses blizzard is really good!
No, ice is a solid but can turn into a liquid. ice-cream is also a solid unless it melts. a solid is something that always the same size and weight. a liquid can run through the fingers and takes the shape of anything it is poured into, ;)