The FDA defines "low sodium" as containing 140 mg or less of sodium per serving. This designation is intended to help consumers identify food items that are lower in sodium content compared to their regular counterparts.
Yes, anything published by the US Government's Food and Drug Administration (FDA) is in the "public domain." The FDA's Food Labeling Guide (linked below) provides guidelines for use of terms such as "low fat," "reduced sodium," and many more.
The FDA recommends a daily dosage of 2400 milligrams per day. Although I was unable to find an exact measurement to be considered "Low Sodium" I would suggest that your intake should be less that the recommended dosage.
FDA is a food labeling service. This is on foods international.
Sodium Benzoate
Low sodium diets can be confusing. A low sodium diet means eating more foods that have low sodium contents instead of high ones. The nutriesystem diet is a low sodium diet.
There is no definition for that according to the FDA. In other words, it tells you nothing at all about the sugar in the product.
Eating low sodium foods is good for you.
Can low sodium cause extreme leg cramps?
Low sodium and low potassium can lead to an imbalance of electrolytes and kidney failure. Treatment of low sodium and low potassium can be treated with dietary changes and medication.
There are several good places to find low sodium recipes online. This website contains links to 28 different low sodium recipes: http://www.hearthealthyonline.com/healthy-recipes/low-sodium-recipes/low-sodium-recipes_ss1.html This website contains a variety of user-submitted low sodium recipes: http://allrecipes.com/recipes/healthy-recipes/special-diets/low-sodium-recipes/
There are plenty of snacks that are low in sugar, fat, and sodium. One snack that is low in sugar, fat, and sodium is celery.
It's an element.