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because she found she had a talent or knack for cooking since she always had to help her mother in the kitchen. so if she already has a predetermined skill and a good personality that is good on tv then why not use that to make money?

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13y ago
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13y ago

She went to culinary school. if you want to know more look at a boigraphy for Rachel Ray

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Q: How did Rachael Ray become a chef?
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What did Rachael Ray do for a job before she became a chef and talk show host?

Rachael worked at Price Chopper before she became a chef/TV show host.


What secret ingredient did Mario Batali and Rachael Ray win an Iron Chef competition in 2006?

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What secret ingredient did Mario Batali and Rachael Ray use to win an Iron Chef competition?

The secret ingredient in the iron chef battle that Rachael Ray competed was Cranberries. It was a team battle. Rachael Ray and Mario Batali defeated Giada De Laurentiis and Bobby Flay in Battle Cranberries. Ray and Batali won the battle with a score of 53-46 to defeat Flay and Laurentiis.


What are the release dates for Rachael Ray - 2006 Cooking School Is in Session Chef Bobby Flay Chef Jacques Pepin and Chef Richard Blais Go Back to Basics to Teach Everything 8-116?

Rachael Ray - 2006 Cooking School Is in Session Chef Bobby Flay Chef Jacques Pepin and Chef Richard Blais Go Back to Basics to Teach Everything 8-116 was released on: USA: 24 February 2014


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Rachael Ray - 2006 Clinton Kelly Shares His Tips for Looking Great on a Budget Chef Daniel Boulud Cooks with Rachael Haylie Duff Stops By 8-25 was released on: USA: 18 October 2013


What is the birth name of Rachael Ray?

Rachael Ray's birth name is Rachael Domenica Ray.


What Rachael Ray cookbook has the recipe for lasagna burgers?

It is from Rachael Ray's magazine called, "Everyday with Rachael Ray".


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rachael ray learned to cook by watching her parents and family members. When she was a child she mimicked her mother


What network Rachael Ray?

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What are the release dates for Rachael Ray - 2006 Rachael Ray on Ice 2-95?

Rachael Ray - 2006 Rachael Ray on Ice 2-95 was released on: USA: 31 January 2008


What is Rachael Ray's birthday?

Rachael Ray was born on August 25, 1968.


Has Rachael Ray published any cookbooks?

Yes, Rachael Ray has written many cookbooks, including Rachael Ray's Big Orange Book, Yum-o! The Family Cookbook and Rachael Ray's Book of 10.