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  1. Gather the ingredients you will need to cook your couscous: a saucepan, bowl, cup measure, 1 cup couscous, 1 1/4 cups water, 1/2 teaspoon of salt and a dish towel.
  2. Measure out 1 1/4 cups of water and then add the water and salt to a saucepan.
  3. Heat the water until it is boiling.
  4. Place the boiling water and couscous together in a bowl.
  5. Stir the ingredients together.
  6. Cover the bowl with a dish towel and let it sit for 5 minutes.
  7. Remove the dish towel and then fluff the couscous with a fork.

Check your package. If you use Israeli or Pearl cous cous you have to boil it for a few minutes more like pasta.

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12y ago
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12y ago

add 1 cup of couscous to 1 and 1/4 boiling water. Remove from heat. Cover for 5 minutes then fluff with fork. Enjoy!

Click on related links for ideas on seasonings to make couscous more flavorful.

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12y ago

you pop it in the oven for 24 hours until the oven explodes, and when it's ready you either scoff it up or smash it onto someones face.

ENJOY!

you pop it in the oven for 24 hours until the oven explodes, and when it's ready you either scoff it up or give it out at Halloween instead of lollies =)

OH PS. the couscous might be a little bit burnt but still scrummy yummy!

hope we've been a great help!

ENJOY!

question answered by 2 genius's named:

Nim krap and Leuqar salp

Hi, you don't have to cook it, you just shake some into a bowl and cover with boiling water, put a tea towel over the bowl to keep the steam in, and leave for about 10mins. When ready, you can then flavour with a knob of butter, maybe some roasted vegetables thrown in, but we have recently been buying ready flavoured ones - i can highly recommend Ainsley Harriets Moroccan Medley, don't know if its avail US, as we are UK.

Enjoy, Lorraine

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13y ago

You buy coscos in a packet and cook it in boiling water

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11y ago

you can boil it or buy it already cooked then you don't have to worry how to cook it !

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14y ago

In a pot.

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Q: How do you cook cous cous?
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