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Most bacteria and mold needs oxygen to grow and multiply, take out the oxgen and it inhibits the growth.

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Reuben Corwin

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1y ago
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7y ago

Vacuum packaging and MAP reduce the amount of available oxygen in the package which limits the growth of certain spoilage organisms. If the pH, moisture, and/or storage temps are not appropriate, these storage methods can set up the perfect conditions for the formation of botulinum toxin.

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13y ago

Most bacteria and mold needs oxygen to grow and multiply, take out the oxgen and it inhibits the growth.

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10y ago

Modified atmosphere packaging prolongs the shelf life of foods. This can be airtight or designed to maintain certain humidity levels. Some packaging promotes ventilation.

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10y ago

As the vacuum takes out all the air the air is not available for microorganisms to live or breathe hence the food get preserved.

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Q: How is vacuum packing a useful method of food preservation?
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Related questions

What are common method of food preservation?

Freezing is a very common method of food preservation. Canning is another method that is often used. You can also dry, or vacuum seal foods to preserve them.


What are the common methods of food preservation?

Freezing is a very common method of food preservation. Canning is another method that is often used. You can also dry, or vacuum seal foods to preserve them.


What modern methods were used for food preservation?

-vacuum packing -heating -freezing -cooling -boiling -waxing -smoking -drying -bottling and canning -


Why do they say on the packages of BJ's Swordfish to Remove all packaging the vacuum packing the fish are in?

because when the fish is first vacuum packed its raw, and has bacteria. Don't re-use the vacuum packing as you cannot remove bacteria


Where is the best place to purchase vacuum packing machines?

There are many places you can purchase vacuum packing machines! Websites such as ebay and amazon have an abundance of them, certain home depots do, as does sears.


How much nutritive value is preserved in vegetables with vacuum packing?

Vacuum packing is essentially removing all of the air (O2) which will inhibit bacterial growth and oxidation. There may be further processing such as heat or irradiation to kill any existing bacteria and extend the shelf life. The vacuum packing really has no impact on the product.


Who invented vacuum packing?

Vacuum packing was first developed by Karl Busch and his wife, Ayhan Busch, in Germany in 1963. Busch created the first vacuum pump for his company named Dr.-Ing. K. Busch GmbH Company.


What are the disadvantage of vacuum packing food?

The expencive process from start to finish.


Kinds of food preservation?

There are numerous methods of food preservation, mainly depending on the purpose. Traditional food preservation techniques include curing, drying, refrigeration, freezing, smoking, pickling, canning, bottling and jellying. Industrial techniques include pasteurization, vacuum packing, Irradiation, Artificial food preservatives and bio-preservation.


What are vacuum packing machine and they involve Industrial Supplies and Equipment?

Vacuum packing machines are machines that take all the air out of a package made from a specific kind of material. Vacuum packaging is used to keep foods fresher longer by keeping all the air out of the food until its ready to be used.


Where can you buy bags for vacuum packing in Dubai?

In dragon mart dubai on emirates road


What are vacuum sealer bags used for?

The vacuum sealer bags are used for the vacuum packing machine. The purpose is storage food, reduce the space and prolong the quality of the food. Saves time and money.