I've always followed the rule of 15-20 min. per lb. If it's fully cooked, then you are just heating it all the way through. I like to wrap mine in foil and then I glaze it about 30 minutes before it's done. I bake it at 325 degrees.
If it's fully cooked you can either cook it long enough to heat it up, or just eat it cold.
how long to cook a fully cooked ham shank portion..cover or uncovered?
For a fully cooked boneless ham you go with 15 minutes for the pound (so 2 1/4 hours or 135 minutes) at 325 degrees
A 1.75-2.0 pound boneless turkey breast should be cooked for about 40 minutes. Turkey should be cooked at a temperature of 325 degrees.
You can cook almost anything in one, so yes you can put ham in a pressure cooker.
30 minutes at 350F. Covered w/ alum foil in glass dish. I always cut the center and/or check with meat thermometer to make sure it's fully cooked. You really don't want to eat uncooked chicken.
I don't know! Why don't you go find out!
30 minutes at 350F. Covered w/ alum foil in glass dish. I always cut the center and/or check with meat thermometer to make sure it's fully cooked. You really don't want to eat uncooked chicken.
it depend how much it weighs.
about 10 mins, or 15.
Kentucky Legend Oven Roasted Turkey Breast can be cooked for about 15 to 20 minutes under 350 degrees in the oven. It does not have to be cooked very long as it is already a fully cooked turkey.
Raw smoked turkey legs can be cooked on a stove top. It usually takes about 15 minutes for them to be fully cooked.