Well, gee, I guess that would depend on the temperature, wouldn't it? If you're waiting for ice to melt in your freezer, I suggest you get comfortable, as you're going to be here awihle.
It takes 9 months hahahahahaha
Melting ice depends on many factors: The surface it is on, how much ice is being melted, the temperature being used to melt the ice, and the temperature of the ice itself. Using a specific heat equation (chemistry and physics) you can find a more exact answer.
It only takes five min in the sun and thirty seconds if you run it under hot water,but if its just sitting on youtr counter or something. it will take fiftenn to twenty minutes.
DEPENDS AT ROOM TEMRATURE ITS ABOUT 15 SECS AND IN THE OVEN ABOUT 2 SECS
water doesnt melt it dries up
That depends on (a) the size of the ice-cube, (b) the temperature of the water, and (c) the surrounding temperature.
M & M s melt in your mouth instantly, dosent melt in your hand.
1 hour or more
That depends on the temperature. if it is a high tempetature it will take close to 30 minutes. if a low tempetature it will take around a hour
I think about 2 and a half hours or so.
it takes 2 minutes for it to melt
The answer depends on the temperature of the water.
About an hour.
It depends on how hot the water is
It takes 2 weeks!
It takes exactly 14.0 seconds to melt a full ice cube under hot water.
The depends on the mass of ice, stirring and other factors.
That depends on (a) the size of the ice-cube, (b) the temperature of the water, and (c) the surrounding temperature.
I assume you mean "iceberg". If they are large, they will take a long time to melt, since they can only melt at their surface.The time it takes them to melt will also depend on the temperature - as well as the shape of the iceberg.
it depends on the size of ice, volume of warm water, and volume of container
It takes 7 to 8 minutes to melt a smartie.
At 0 degrees Celsius, water (ice) is at its freezing point so it wouldn't really melt unless it goes above. At 0 degrees Faranheit, water is well below it's freezing point and wouldn't melt.