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Lock juices into chicken on a med low heat directly over the flames for a couple of minutes on each side. Turn one side of the grill off (or only put coals on one side) and cook the chicken over no flame (indirect heat) for 45 minutes or so till internal temperature reaches 165-170 F.
Wiki User
∙ 9y ago
Wiki User
∙ 11y agoDepends on how many you have. Assuming an oven temperature of 350 degrees, which is reasonable, a pound of fresh chicken legs might take a little less than an hour. Cooking chicken with the bone in will always take longer than chicken without the bone. Do not cook chicken frozen, always defrost first. Use a thermometer to get the correct temperature of the cooked chicken, around 170 degrees.
D Nathan Meehan
Until a temp of 160 for white meat and 170 for dark. Take it out 5 degrees below that because the chicken continues still cook once removed. “Till the juices run clear” guarantees overcooked chicken.
Millie Dicki
Delpha Murray
Aubrey Stamm
Molly Breitenberg
Wiki User
∙ 8y agoGrill Chicken Drumsticks 10 to 15 minutes per side, according to the US FDA ( related link).
Wiki User
∙ 12y agodepending on the sise of the chicken legs or thighs 15 to 20mins or until its not pink in the center any more..... loser
Wiki User
∙ 8y agoUntil the juice running out of the chicken is clear. The time to grill varies from the size of the chicken.
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How long do you grill chicken and at what temperature?
I will grill chicken until it reaches 170 to 180 degrees.
How long do you grill chicken breast on an electric grill?
12 minutes
How long do you grill chicken on a BBQ grill?
Minimum 10 min
What parts of the chicken with long bones?
Long bones on a chicken can be found on the legs and wings.
How long does it take to grill rotisserie chicken on propane grill?
It takes six min. per pound.
How long do you grill a 6 pound whole chicken?
U shove it up ur bum
How long does it take to grill fajitas on charcoal grill?
The chicken (if that is what you are using for meat) must be grilled until the juices run clear, and the tortillas are grilled until warm to hot with good grill markings.
How long do you boil chicken before you put it on the grill?
Chicken should be on grill 45 minutes to an hour. temp should be 230-250. if using charcoal, make sure that there is no flames as this will burn the chicken. let the coal turn gray about 1/2 through the coal before putting chicken on grill. check doneness by slicing into thickest part of chicken, juices should run clear. let the chicken sit for short while after removing from grill to set the juices inside, chicken will be much more moist.The amount of time to grill chicken is dependent on how thick the chicken is, as well as what tempeture you are cooking on. You should cook chicken until it reaches an internal tempeture of approx 165F
Do Muslims Eat Chicken Legs?
Yes, as long as it is slaughtered in the Halal manner. Peace.
How long does parboiled marinating chicken stay good for in the refrigerator?
Meats do not last long in the refrigerator. Only about 3 to 4 days if it is raw. Then 1 to 2 days longer if cooked and placed in an airtight container. You should always cover meats when stored in the fridge.
How long do you cook chicken tenders on a grill?
Chicken tenders will need to be fried in hot oil. The chicken tenders will need to be cooked on each side for about 6 -7 minutes.
How long to defrost chicken legs?
Defrost chicken legs in the refrigerator overnight, which usually takes about 24 hours. For a quicker option, use the defrost setting on a microwave, following the manufacturer's instructions to avoid partially cooking the meat. Avoid defrosting chicken legs at room temperature to prevent bacterial growth.
