Most 275 gallon oil drum type of cookers are long enough for a 60-75 lb pig if part of the legs are removed to fit.
7 hours is probably the outside length of time and would likely be a stuffed pig. If the pig is stuffed with fruit, veggies, sausages, poultry, etc. you will need to cook until they are done. If the cavity is open to the heat, the pig will cook from inside and outside but exposing the inside will cook it faster as the heat does not have to penetrate the thick skin and fat layer beneath it.
BEST practice is to use a thermometer and occasionally stick it into the rump to check to see if it hit 140+ When the rump hits that, give it no more than 1 hour. Tend your coal and try not to open it up too often. Remember if it is enclosed, it is an oven and you are letting the heat out.
A Mexican pig roast is known simply as a pig roast. There is not a special term for this type of roast or gathering.
but it depends if its a spit roast or an oven roast- obviously one that will fit n your oven!
Boucherie
when it gets ready
beacuse it was tempting for them and piggy did started eating by the pig. Ralp discouraged him to eat it
A Mexican pig roast is known simply as a pig roast. There is not a special term for this type of roast or gathering.
but it depends if its a spit roast or an oven roast- obviously one that will fit n your oven!
suckling pig
Yes, you can roast a pig in the ground
how long does it take to roast a leek
in a pig
Boucherie
The Pig Roast with Otto and George - 2011 was released on: USA: 22 November 2011 (internet)
A 900 gram beef roast will ideally take one hour to cook.
The Pig Roast with Otto and George - 2011 1-11 was released on: USA: 2011
The Pig Roast with Otto and George - 2011 1-10 was released on: USA: 2011
Lipstick on a Pig Roast - 2010 was released on: USA: 23 June 2010 (48 Hour Film Project)