Well if you bought it from the store then it should say on the package how many people it will feed.
a pound a person is generous or 1/2 lb if you're on a budget.
one slice
there are MANY variables, not the least of which is the size of the breast. I have found approximately 6oz per breast is not an unrealistic estimate. assuming your talking boneless breasts, that says you are getting just under 3 breasts per pound. so one could estimate 120 portions, but be sure to allow yourself some margin of error for those variables. bone on will of course be cheaper, but will lower the number of servings per pound. good luck
5.443 kg
It is 138lbs
Some experts say a whole turkey should cook 3-4 hours, depending on the size. If it's just turkey breast though, you should probably cook it for much less and monitor it. Turkey breast can dry out really easily.
630mg per 2 ounceshttp://www.thedailyplate.com/nutrition-calories/food/stop-26-shop/oven-roasted-turkey-breast
Although muscles are also composed of fibers, in dietary terms there is no fiber in turkey breast. Only plant fibers count.
Cooking smoked turkey breast is much faster and much simpler than cooking a fresh turkey. Just follow the cooking instructions on the Jennie-O packaging.
it actually depends on how much you breast feed your baby. if you breast feed on a regular basis your milk will produce up to 5 years tops. so basicly the more you breast feed the more milk you produce
30 pounds of turkey should be needed to feed 30 people. There should be at least 1 pound of turkey for each adult.
110lbs = 7st 12lb110lbs = 7st 12lb110lbs = 7st 12lb110lbs = 7st 12lb110lbs = 7st 12lb110lbs = 7st 12lb