How much money do business owners make?

Answer 1

You'd need to factor in many variables:

How many customers? How much do you charge for your food? What does your food cost to prepare? What does it cost to BUY the food? How much do you pay your employees? How much are the local licenses and taxes?

Any business is about risk. You need to be able to make more than you spend, then you're a profitable business. Will your total sales exceed your total expenses? Will you be able to attract enough customers? Will your prices give you enough profit to cover your expenses and end up with a little for yourself?

Unfortunately, a restaurant business is not easily evaluated the way you've asked. Some of the more "exclusive" restaurants, with high priced menu items and trendy decor will be able to attract a client base that assures them a profit, no matter WHAT their expenses are like. On the other hand, some of the little family owned restaurants, that look dirty and have a reputation of making people sick will not make money, but instead will just continue to be an expense.

AnswerIt depends on the location, size and type of restaurant. A big factor is if you will be managing your restaurant or if you will hire a restaurant manager to take care of everything for you. In general restaurant owners make between $50,000-$100,000 for good sized restaurant.

Answer 2

It really depends on how well they manage their business, how hard they work at growing it and the market the business. The average buisness owner makes about 150,000 dollars a year.

dont know where u get ur statistics from but this is the 3rd year in business for myself and i cleared 140k. i own a carlot. may i have your source? jsut out of curiosity?

Answer 3

Most restaurant owners make upwards of $100,000 if their restaurant is popular.

Answer 4

no much

like minimum wage usually