Zero, if you make it right. I make Pate all the time it has chicken liver, truffle oil, cognac, thyme, salt, pepper, allspice, and butter. Oh yeah, a little nutmeg too.
I's recommended to use about 0.1% of the total weight you get in your product. For example, if you get 150 kilograms of marmalade, use 15 grams of sodium benzoate.
How much sodium benzoate is added to 1kilogram of food
1g
0.5g
About a duck's weight in salt
No. Sodium does not induce weight gain but it causes high blood pressure.
That would depend on how much you have to weigh.
Table salt and kosher salt are both 39% sodium by weight.
Sodium Polyacrylate can absorb water 200 to 300 times its weight in tap water and holds it in a gooey gel. Pretty much the reason the baby poop goes all over the place
If too much NaHCO3 is added at once, the excess NaHCO3 will form CO2 and water. So be careful not to do this or you will lose the contents of your beaker.
10.2 pounds
Sodium or salt causes you to retain fluids, and retaining fluids increases your weight and size in inches. Too much sodium can also increase your blood pressure.