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Per strawberry? About 1, maybe less.

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13y ago
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13y ago

Fructose

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Q: What type of sugar is in strawberries?
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Related questions

Why does sugar get wet when sprayed on strawberries?

well if they're cut,the juice from the strawberries will get on the sugar and then the sugar will get wet......


How does osmosis explain sugar on strawberries?

when u cover the strawberry with sugar, the water enters the strawberries cell membrane. then the strawberries coating will be sweeter


Can lemons have more sugar than strawberries?

Lemons do have more sugar in than strawberries even though they are sour!


What happen when you sprinkle sugar on strawberries?

The strawberries just get sweeter.


Sparkling sugar on a bowl of strawberries creates what solution surrounding the strawberries?

it may create a very un-subjonctivized substance, with sugar and strawberry juice. =]


What fruits have more sugar than strawberries?

There are no sugars in strawberries or any fruit for that matter so none.


What are the ingredients in Italy's fresh strawberries with elderberry wine?

Strawberries, sugar and elderberry wine are the ingredients in Italy's fresh strawberries with elderberry wine.Specifically, strawberries are sprinkled with sugar and then tossed gently. The elderberry wine is poured in, and the strawberries again are tossed gently. The dish is left to stand for about ten (10) minutes before serving.


When sugar is put on raspberries and strawberries a red juice appears?

Sugar sucks out moisture


Do strawberries taste sweeter in sugar or vinegar?

I am pretty sure they taste sweeter in sugar.


How much sugar and carbohydrates are in strawberries?

Yes, strawberries have carbs. For the carbohydrates in strawberries, by weight, portion size, or number, please see the page links, further down this page, listed under Related Questions..


How does osmosis explain the fact that watery syrup forms when you put sugar on strawberries?

Osmosis is the diffusion of water across a membrane from the side of higher concentration to lower concentration. When sugar is placed on strawberries, the water diffuses across the cell membranes out of the strawberries and mixes with the sugar to form a syrupy substance.


My cake recipe calls for frozen strawberries in syrup which is no longer sold. I can only find strawberries with sugar. What is a substitute for frozen strawberries in syrup?

Its the same thing.