A pre-fixed menu is where , the items in it ( menu) have a fixed price and customers have no options to choose from.
Tdh is table d'hote; practically is fixed price menu, fixed menu.
It is not slang, it's "prix fixes", French for fixed price.
Menù a fisso prezzo is an Italian equivalent of the English phrase "fixed price menu".Specifically, the masculine noun menù is "menu". The preposition a means "at". The masculine adjective fisso means "fixed". The masculine noun prezzotranslates as "price".The pronunciation will be "mey-NOO a FEES-so PRET-tso" in Italian.
It comes from French, and it means the price is fixed. It's "prix fixe."
It can mean slender or a fixed price meal in a restaurant
One set price but you can not change any of the items to go with the meal.
'un menu [à prix fixe]' (the "à prix fixe" is implied and almost never expressed aloud) - 'à la carte' means that you pick every item up in the list and combine them. Add the price of each item to calculate your bill. - 'au menu, prendre un menu, manger un menu' means that you're picking the fixed menu, with a set price. In many restaurants you can change one item (say, the dessert) and still get the reduced price that goes with the 'menu' un menu (à prix fixe) more and more restaurants offer a menu - entrée et plat or plat et dessert (ie not three courses) for the same price (of course the apéritif, wine and coffee are not included)
1) An A La Carte Menu is a multiple choice menu, with each dish priced separately. 2) A Table d'hôte menu is a menu in which multi-course meals with only a few choices are charged at a fixed total price.
A table d'hote menu.....literally the table of the hotel, but actually a fixed price menu e.g. 3 courses for 25 euros, usually with a choice of three or four different dishes per course.
Un menu à prix fixe is the set meal provided by a restaurant, as opposed to the menu à la carte. With the former, a limited choice of 2 or 3 courses is offered at a set price, in the latter each dish on a much longer list has its own price, and you compose your own meal. This is invariably more expensive.
Menu a la carte means that you can order anything you fancy from the menu; items are priced individually. This phrase is to distinguish it from menu touristique, menu affaires or menu a ?? Euros, all of which are fixed price menus. You choose from a limited selection which changes daily; they are often four course meals.