Silly but true, it´s ´non-dairy products´.
yes it is
All dairy products contain an enzyme called lactose, and therefore if you are lactose intolerant, you cannot eat dairy. However, usually a person can eat 1/2 a cup or less of a dairy product if it is accompanied with food, but this is not true for all people.
Yes freedom writers dairy was a true story and it was a book that was published in 1999
Sodium caseinate is a milk derivative (protein), though it's classified as a non-dairy product because when sodium caseinate is processed, it is so materially altered that both dairy scientists and government regulators no longer regard it as a true dairy substance. This is why sodium caseinate can be an ingredient in non-dairy products, according to FDA, regulation 21 CFR 101.4 (d). Sodium caseinate is also not a source of lactose
Sodium caseinate is a milk derivative (protein), though it's classified as a non-dairy product because when sodium caseinate is processed, it is so materially altered that both dairy scientists and government regulators no longer regard it as a true dairy substance. This is why sodium caseinate can be an ingredient in non-dairy products, according to FDA, regulation 21 CFR 101.4 (d). Sodium caseinate is also not a source of lactose
Many adult dogs (of any breed, not just Rotteweillers) can't tolerate dairy products. This isn't true of all dogs. So, if your particular dog doesn't develop diarrhea from dairy, then it would be okay to give him/her curds as a special treat.
Crossbred dairy calves cannot be registered on any breed registry because they are not a purebred. Crossbred dairy calves may grow to be cows with a lower milk production than their dams (especially if the dam of these crossbred calves is Holstein). This is especially true if the crossbred calves have a beef sire and a dairy dam, and are really only best to be used for beef production if they do not meet the needs of the dairy producer.
Answer: They are used in dairy products such as yogurt and cheeseCattle have bacteria in their rumen which allows them to digest grasses and other celluloseThey are used in medicine (growing antibiotics) which can be given to cattleDairy farmers sometimes collect and treat manure with bacteria to release methane which they use for heating their barns.
TRUE TRUE
Dairy farmers grow dairy and the have horses. All true, at least in our case. We do have cows and horses. We grow hay and corn. We also have small crops of pumpkins, oats, have chickens for eggs, and even a few peacocks. In terms of growing, I would say Corn, Hay and oats are fairly normal for our area.
Yes, a true kosher kitchen does have two garbage cans. It is important that meat and dairy products do not come in contact with each other even in the disposal state.