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Is pork red meat or white meat?

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Its myoglobin content is lower than beef, but much higher than chicken white meat. The USDA treats pork as a red meat. Pork is very high in thiamin.

In 1987 the U.S. National Pork Board began an advertising campaign to position pork as "the other white meat", due to a public perception of chicken and turkey (white meat) as more healthy than red meat. The campaign was highly successful and resulted in 87% of consumers identifying pork with the slogan. As of 2005, the slogan is still used in marketing pork, with some variations.

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Is bacon red or white meat?

Bacon is red meat.

Is the shrimp white or red meat?

White meat.

Is fish white meat or red meat?

  Fish is either white fish (fish with white, milky looking flesh): cod, hake,turbot, plaice, haddock, halibut, skate, bass, sole... or oily fish (rich in omega 3 +

Is rabbit red or white meat?

It is considered white meat and is the healthiest of all meats. More protein and less fat.

Is goat meat red or white?

  Red unless the goat has suffered from extreme anemia (lack of iron).

Is chicken white or red meat?

Chicken meat is white Chicken meat can also be red meat depending on what quality it is.