answersLogoWhite

0


Best Answer

Yes it is. Aged meat is actually pretty good for you. but not toooo old maybe just a day er two but if only a little part is green its good but if the whole thing is green then no

User Avatar

Wiki User

14y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Is the pork chop still good if it has a tinge of green?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What are the release dates for Chopped - 2007 Good Chop Bad Chop 11-3?

Chopped - 2007 Good Chop Bad Chop 11-3 was released on: USA: 21 February 2012


Homophone that means very good and chop into pieces?

very good = great chop into pieces = grate


How do i get shorter?

ahahahhahahaa , good luck with that .


Is chop suey a good song?

chop suey is the single greatest song from any metal band


If your mayonnaise is green is it still good to use?

No! Throw it out and get some more


What is a good flower on moshi monster to attract moshis?

3 dragons=chop chop the ninja-flying monkey


Is chop a noun?

The word 'chop' is both a noun (chop, chops) and a verb (chop, chops, chopping, chopped).Examples:With one good chop the log split in two. (noun)I will chop the onions if you will slice the potatoes. (verb)


What is a homophone for very good and chop into pieces?

fine


Are bottled green teas as good for you as that you fix yourself?

Bottled green tea is not as good (some elements are lost and preservatives are added, along with sweetners, usually), but is still fairly good for you.


What if your green beans are slimy can you still eat them?

Yes you can still eat them. Even if they are slimy they are still good for you.They might not taste good either. It wouldn't make a difference.


Does the food network have a good smoked pork chop recipe?

The Food Network has an amazing smoked pork chop recipe from Emeril Lagasse that involves Kiawe Wood-Smoked Pork Chops with Green Apple Chutney and an Apple-Soy Glaze. It sounds impressive but is fairly simple to make.


Is ginger turned green still good?

I think that if it's green its fresh but if it's outside the skin its probably mould