I use many bell peppers and find virtually no juice. If you 'liquidise' one you will possibly get about 3 ounces of juice.
1 medium bell pepper provides approximately 8% of vitamin A.
? ? ? Are you asking how much diced/chopped pepper you will get in one bell pepper ? If so, it depends on the size of the pepper. The average good sized bell pepper, will give you about a cup to a cup and a half of chopped pepper.
Well, I went to Winn-Dixie this morning and a green bell pepper was $1.29 each. I remember when they used to be 4 for $1.00.
About 5.3 ounces
Bell peppers should get from 6-8 hours of sunlight.
You add water until it's the way you like it.
Currently it's about $1.50 to $2 per bell peper.
Bell peppers are botanically fruits, but are generally considered in culinary contexts to be vegetables. The Grocery industry keep on profiling this fruit as a vegetable. This leads to much confusion regarding the terms Vegetable and Fruit. A vegetable is however a part of a plant which does not contain seeds. Bell Peppers are fruits since thy most certainly have got seeds in them. Bell Peppers is however not a type of pepper, but that is another story.
If you are talking about bell peppers, yellow is supposed to be milder than red. A green bell pepper, if left on the plant will turn either yellow or red ( depending on the variety. ) Myself, I haven't noticed much difference between yellow and red. And I prefer the green for flavor . . . but allow a few to go to yellow or red for color.
1-1.5 litres/day..
Depends on how much Taco bell he/she eats.
how much crushed red pepper would one small dried pepper yield