If you are cooking the peaches, as in peach pie or preserves, then they need to be peeled first. But if eating them fresh, peeling is not necessary. Actually, the peach skin has fiber and nutrients that you lose when peeled off. I never peel a peach before eating it fresh.
you can eat the persimmon skin because it does not have poison and the skin will not kill you.
No
well i always do
That is the correct spelling of "persimmon" (an astringent fruit).
Persimmon plc was created in 1972.
A medium sized persimmon has about 120 calories
Yes. Persimmon is between orange and vermilion.
8.4 carbs no fiber
a persimmon
No
It is to do with the chemicals inside of it. When you eat a packet of crisps, you want more. This is because of the chemical that PLEASES the tongue. A RIPE persimmon should taste sweet, but the one you have tasted is not ripe yet, and leaves a weird taste in the mouth.
The word persimmon comes from the language Algonquian Answered by Dina Galal
The persimmon is unusual. It is dioecious to monoecious. Androdioecious and tri-monoecious persimmons exist.
No, they do not eat pond fish. They are also known to eat insects, frogs, birds, snakes, small mammals, and earthworms and fruit such as, persimmon and apple. They also are scavengers. Meaning they will eat animals they find dead.