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What Foods previously prepared and refrigerated should be reheated to what temperature for 15 seconds within 2 hours?
Wiki User
∙ 11y ago
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Wiki User
∙ 11y ago
Wiki User
∙ 11y ago165
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Can chicken be reheated if previously frozen?
Yes. ensure that meat is defrosted fully and it has been heated evenly to the proper temperature for the correct length of time.
For how long does Kraft Dinner stay edible at room temperature?
It should not be left out for more than 2 hours. At that time, it should be reheated or refrigerated. Less time is better.
Cooked wings chicken how long at room temp?
Raw poultry should not sit out any longer than it takes to prep it for cooking.
Can you eat pork that's been reheated once?
Yes, if it was properly refrigerated between heatings.
How long Can fish chowder be left out at room temperature?
Like any other potentially hazardous food, fish chowder should not be left at room temperature for more than 2 hours. Less time is better. At that point, it should be reheated or refrigerated.
How long can you keep a cooked brisket out of the refrigerator?
Cooked meat should not be left at room temperature for more than 2 hours. At that point, it should be refrigerated or reheated. Cooked meat should be cooled at room temperature for an hour then refrigerated. After 2 hours it is not considered safe at room temperature. Food needs to be kept above 140F AFTER being heated to AT LEAST 160F.
How long can cooked duck remain unrefrigerated?
No more than 2 hours. At that time, it should be refrigerated or reheated.
How long can cooked fish sit out of the refrigerator before going bad?
Cooked fish should not stay at room temperature for more than 2 hours. Less time is better. At that point, it should be reheated or refrigerated.
What temperature does food have to be reheated to?
75 Degree's C or higher
What temperature should leftover clam chowder be reheated to?
165
It safe to eat food that has been left in a oven when gas is on but not lit?
Potentially hazardous food should not be stored at room temperature for more than 2 hours or only one hour if the ambient temperature is quite warm. At that point, it should either be refrigerated or reheated. The unlit gas is not going to increase the safety of the food.
Leftover chicken is safe to serve if the chicken is reheated to a minimum internal (center) temperature of?
When cooking poultry, it should reach 165 F to be fully cooked. When reheating previously cooked food it should be heated to 140 F or higher.
