If you think to sodium chloride: sea water, brine, cheese, salami, mayonnaise.
The formula shows that there are7 hydrogen atoms per molecule. Therefore, 5 molecules contain 5 X 7 or 35 hydrogen atoms.
Anything that is in solid state while being above room temperature.If you mean just slightly above room temperature, (28C°)Then five things can be:SteelGlassTitaniumPlasticTable Salt
5 protons, 6 neutrons and 5 electrons
1.soap 2.baking soda 3.cofee 4.chocolate powder 5.asprin 6.edical paint 7.salt 8.sugar 9.fruit pulp 10.food coloring
It is composed of about 5% acetic acid --> CH3COOH
Salt (sodium chloride, NaCl) contain 60,334 % chlorine and 39,666 % sodium,
Iodized salt contain sodium chloride, iodine (as sodium iodide or iodate; 20 +/_ 5 mg/kg iodine) and an antiagglomerant.
Iodized salt contain sodium chloride, iodine (as sodium iodide or iodate; 20 +/_ 5 mg/kg iodine) and an antiagglomerant.
Iodised salt (sodium chloride) contain iodine (as potassium/sodium iodide or potassium/sodium iodate). The concentration of iodine is 20 +/- 5 mg/kg. Iodised salt is recommended to avoid idiocy.
The recommended daily intake is 2,5-5 g salt; a higher dose may be dangerous for the health.
yes and may be
Abbie Salt is 5' 5".
Yes. It is a complex cycle where over time the salt highers your cholesterol and then when mixed with chemicals with cucumber it forms a bad toxin which has lead to death in a few cases. It is estimated it takes 5-6 years of eating Salt and Cucumber twice a week for the body to start shutting down
The recommended daily intake is 2,5-5 g; any exaggeration (+ or -) may be dangerous.
the things we use daily that contaians metal could be a car, drink can (coke can),wires , keys and electrical conducters
Brackish water (0,05-3% salt), saline water (3-5 % salt), brine (over 5 % salt).
1.Refined salt, 2.Unrefined salt 3. Table salt 4.salty condiments 5 salt additives.