Agar is a chemical obtained from brown algae . It is actually a solidifying agent and used to prepare media for microbial growth .
Agar is used to culture bacteria for scientific research.
no, broth stands for liquid and agar is used as solidifying agent so broth is not containig agar.
Agar plate method is used to culture bacteria in lab .
peptone agar is used to show the production of hydrogen sulfide
Polymyxin B is the agar and broth that is used for bacillus cereus for cultivation.
Agar-agar
The substance is Agar or Agar-Agar
Agar is derived from seaweed and is often used in Japanese desserts
Agar is used to culture bacteria for scientific research.
Emb agar
no, broth stands for liquid and agar is used as solidifying agent so broth is not containig agar.
It can be. Agar (or agar agar) is used as a thickening, or gelling, agent in various foods including ice-cream.
Agar plate method is used to culture bacteria in lab .
Agar or agar-agar is gelatin substances that can be obtain from algae. In culinary agar refers to a vegetable gelatin that is being used to make jellies, puddings, and custards products.
They're both used as thickeners in cooking
The components in the nutrient agar is enriching bacteria than fungi. fungus require additional nutrients which are formulated in fungal media. But in worst case, you can try either media for fungi or bacteria.
peptone agar is used to show the production of hydrogen sulfide