A western sizzling steak sauce contains all the spices in the pepper family - red, chyanne and Jalapino. Coupled with a nice pepper sauce of habinaro and or jalapino.
this sounds more hot than sweet it is very red kinda sweet
Western Sizzlin Restaurants provide steak as the main menu item. They pride themselves on their fine steaks and use a special "Gold Dust" seasoning which is a Western Sizzlin proprietary recipe. Along with their steaks, they also provide a variety of other choices such as chicken, seafood, country vegetables, and freshly baked breads and desserts.
There are 15 calories per serving.
Yes. A1 Steak Sauce is gluten free.
Go to youtube.com and type in cc steak sauce commercial.
A 1 Steak Sauce.Lea & Perrins Steak Sauce is more expensive than A-1 - harder to find and tastier.
Mutt. In my grandfather's day they also used to call them Heinz 57s, after the steak sauce with 57 ingredients.
The base of salisbury steak is ground beef. The seasonings used are salt, ground black pepper, ketchup, Worcestershire sauce, and optionally, mustard. Breadcrumbs should also be added to add texture.
The web site primechoicefoods.net is where you can order it, 2pack is $4.58, but yo have to pay $7.62 shipping. It is no longer available in my state Michigan.
Only if the cream sauce is artificial and contains no cream, milk, or any milk derivative. Or if the steak is vegetarian.
steak with sauce
Worcestershire sauce is an unusual liquid condiment, but if I had to substitute it with anything I would go with soy sauce. Just look at the ingredients and see if you can find anything else like it: vinegar, molasses, high fructose corn syrup, anchovies, water, onions, salt, garlic, tamarind concentrate, cloves, natural flavorings and chili pepper extract.
A roll steak is a fairly thin steak that is stuffed with ingredients then rolled and baked. Is this what you are talking about?