bhala na dae q aram..........
they include 1.decantation
2.filtration
3.chromatography
4.distilation (simple & fractional)
5.magnetization
and some other ones like ions seperation learnt in higher classes
There are multiple processes that are used to separate mixtures. These processes of separation are called crystallization, chromatography, distillation, and filtration.
A mixture contains two or more substances that are not chemically bonded. Some ways to separate mixtures are: using a magnet, filtering and evaporation.
Magnets, chromatography, filtration , distillation, evaporation, crystallization
Filtering Distillation Evaporation
A "hard method of separation" is not an expression in chemistry.
For example solvent extraction.
There are several different ways and procedures of separating mixtures, though, some mixtures areirreversible, and can permanently be combined. A few ways of separating mixtures is through evaporation, filtration, sieving, gravity separation, distillation, condensation, froth flotation, magnetic separation, chromatography, and centrifuging (http://www.slideshare.net/brittgow/separating-mixtures-1247457). Also certain chemical reactions can separate mixtures, or create substances, i.e. acid+base=salt+water etc. (If this is no help I'm sorry just look up separating mixtures on Google).
Using the separating funnel method can be separated mixtures of liquids with different densities.
Filtering Distillation Evaporation
Filtration is the best method.
A "hard method of separation" is not an expression in chemistry.
Filtration Paper Chromatography Distillation
There are many methods of separating a mixture.Please specify what kind of mixture it is.
winnowing,sieving,sedimentation ,centrifugation ,decantation, evaporation
For example solvent extraction.
This is a simple method common in a kitchen; use a scoop.
This is a very simple method to separate immiscible liquids with different densities.
The distillate is a compound obtained by distillation.
METHODS OF SEPERATIONG MIXTURES 1.filtration 2.magnetism 3.weight 4.sifting 5.evaporation 6.distillation
Mixtures