Two subunits that make up a fat molecule are glycerol and fatty acids. Glycerol is made of carbon, hydrogen, and oxygen and fatty acids consist of hydrogen atoms, chains of carbon, and a carboxylic acid group.
Fatty acids and glycerol
Amino Acids
Amino acids are the subunits that make up proteins.
Nucleotides are repeating subunits that make up DNA.
Proteins are composed of amino acids. These amino acids are joined together by peptide bonds where the -COOH group and the -NH2 group of two consecutive amino acids bond with the loss of a water molecule. The sequence of the amino acids make up the primary structure of the protein.
polysaccharide
Lipids make up fats.Lipids made up of glycerol and fatty acids.
The subunits making up nucleic acids are nucleotides
carbohydrates dna subunits are nucleic acids. Nucleic acid subunits are nucleotides.
The subunits that make up polysaccharides are sugars, or monosaccharides. An example of a monosaccharide is glucose, which we need for energy.
Amino acids are the subunits that make up proteins.
nucleotides
monosaccharide
fatty acids and steroids
The three subunits that make up a nucleotide are:a phosphate groupa 5-carbon sugar(deoxyribose)a nitrogen baseNucleotides are organic molecules that serve as the monomers, or subunits, of nucleic acids like DNA and RNA.
Nucleotides are repeating subunits that make up DNA.
Carbohydrates are composed exclusively from Carbon, Hydrogen, and Oxygen.
it is called polymers
iron and protein