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applesauce, applebutter, prunebutter, and pumpkin.
Wiki User
∙ 14y ago
Wiki User
∙ 13y agoI have used applesauce to replace the oil in cake recipes. It lowers the fat content in the recipe. Use the same amount of applesauce as you would oil.
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What is a substitute for oil when baking a cake?
Applesauce or maynonnaise Applesauce or maynonnaise
Can you substitute coconut oil in baking for butter?
I suppose it would depend on what you are baking. I have used coconut oil to replace butter in my gluten free pineapple up-side down cake. I have not yet tried to use it for other baking, but it works beautifully in the cake recipe.
How much butter do i use as a substitute in the place of oil if the cake mix calls for 1 cup of oil?
If you are substituting oil for butter in baking use about the same volume.
Can Buttermilk be substitued for oil in baking a cake?
No, your cake will have a strange texture. You can substitute mayo or apple sauce for oil though. You could even use butter, but I am guessing you are trying to get a low fat recipe?
What can be used to substitute oil in cakes?
you can substitute oil with applesauce. it makes the cake healthier and more spongy. don't worry, you can't taste it.
Can canola oil be used as a substitute for solid vegetable shortening in a cake?
Yes, in some cake recipes, canola oil can be substituted for shortening.
Can you used corn oil to replace butter in baking cake?
Baking-wise it will work,but the butter may taste better.
Which is a physical chsnge burning oil cutting wood baking a cake or growing a plant?
a baking cake
What can be used as a substitute for eggs when making a cake. What can be used as a substitute for milk when making a cake?
There are egg substitues that you can buy, otherwise oil sometimes works. Instead of milk, you can try soy milk or almond milk.
Can you substitute oilve oil for vegetable oil for a baking receipe?
Yep, vegetable oil is always the best to use when you are baking.
What can you substitute Flax with when baking muffins?
Coconut oil
Can cooked dried beans be used as a substitute for oil in baking?
Due to different molecular structures among other things, they cannot. Beans are not often used in baking.
