That depends on the recipe. If it is a baked product, a bread of some kind, the cracked wheat is a small part of the dry ingredients. You can get creative and still end up with an acceptable product. As long as you keep the amounts about equal allowing for different amounts of compaction. Whole wheat flour, crushed cereal, wheat germ or bran, finely ground nuts, corn meal. Experiment and maybe come up with something great.
One may replace cracker crumbs which are often used as a filling in things like meat loaf with rolled oats, bread crumbs, even unsweetened cereal.
There are several things that can be substituted in a recipe that calls for cracked wheat. You can use bulgur wheat. wheat berries, or faro perlato as a substitute.
What is a substitute for saltine crackers??? Is there even a substitute it???
There are several cooking recipes that incorporate the use of Ritz Crackers. These receipes can include cup cakes, chicken parmesan, crumb chicken and cookies.
Heavy cream can be used as a substitute for eggs. You can also use some sort of oil as a substitute, but this will depend on what you are making or cooking.
There is not a substitute for treacle. This has to do with cooking.
Yes, but the crackers will have a mild olive flavor.
flour
You could use yeast instead of baking powder.
You could substitute rice vinegar for cooking sherry. Rice vinegar has a mild, sweet flavor.
graham crackers and peanut butter.
Traditionally the definition of a sandwich implies the use of two pieces of bread, however you could substitute the bread with crackers, rice crackers or even matza for a crispier version.
Vegetable Oil Fuel Conversion
vinegar