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Moldy bread won't have any serious effect on a person with a normal immune system. If you are immuno-compromised, such as might result from HIV, you might be at slight risk for a pulmonary mycosis from inhaling the spores. If you develop flu-like symptoms within the next 24-hours, see a doctor.
Good luck
Wiki User
∙ 13y ago
Wiki User
∙ 14y agoYou should have spit it out when you noticed the moldy flavor. If you didn't notice the moldy flavor as you were eating, then it might not be enough to be worried about. Call your doctor for advice to be sure.
Wiki User
∙ 14y agoBake the bread in cupcake tins, but before that, make sure to put Kool-Aid in the pockets of the cupcake tins. The corrosive properties of kool-aid will destroy the mold while it is baking. Bake the bread at 470 degrees F for 23 minutes. The heat of the oven coupled with the corrosive kool-aid and metal of the cupcake tins will create a chemical reaction to effectively remove the mold on the bread. Your bread may have a strange taste afterwards, but the mold will be gone. If it still hasn't been removed, make sure to mix baking soda and Orange Juice (or apple juice, if you prefer), and repeat.
An alternative solution...
...is to throw away the bread.
Wiki User
∙ 13y agoLearn from the experience not to do it again.
There probably isn't anything you can "do". If you become ill, you should be sure to mention the event to your doctors, but most bread molds are not actually harmful in small quantities... and I'm assuming the taste stopped you from eating a largequantity... unless you're allergic to them.
If you were allergic in any serious way, you would probably now be dead or on your way to the hospital with your throat swelling shut instead of typing things into your computer, so you're most likely okay on that score.
Wiki User
∙ 12y agoNothing the mold just acts as a antibiotic for the body you'll live.
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What website can tell you what to do to mold bread?
can bread have mold without odor and invisible
What keeps bread from molding longest?
There is no hard-and-fast rule to determine when bread will mold. That depends on the formula, processing, packaging, distribution and storage conditions, including the degree of mold contamination along the way. Bread that had been made under insanitary conditions and is stored warm and moist can mold within a couple days of being made. Bread stored on the counter during summer may not last a week. Freshly made bread stored in the freezer will never mold. It might dry out and taste of cardboard, but it won't mold. But take it out of the freezer and store it on the counter, and - if it already contains mold pieces or spores - you'll soon see mold growth.
Can you eat bread that is not molded but there's some mold in the bag?
no because the mold might have affected the bread.
How long does it take for mold to grow on white bread in the freezer?
Mold will not grow on bread while it is in the freezer.
Why does mold not begin growing inside the bread loaf?
Mold does grow inside the bread loaf. The visible parts of the mold are only visible on the surface.
Why is bread mold harmful to us?
Bread mold is harmful because of the mycotoxins that may be present in the spores of the mold. This type of mold when processed can also be helpful as it is used to produce penicillin.
If you can't see mold on the bread is it safe?
I have eaten bread that tasted of mold, but did not see it on the piece I ate but found mold at the other end of the loaf. Generally, if I don't find any mold anywhere on the bread, I figure it is OK to eat.
Why doesn't mold grow on bread with molasses?
Sourdough bread's mild level of acidity will discourage the growth of most mold species. We leave my sourdough loaves out of the refrigerator and the loaves will get eaten up in a week but they never grow mold.
When was bread first eaten?
It is likely not even recorded when man first encountered mold on his bread.
Can you use mold on a lemon as bread mold?
No. Bread mold grows on bread, hence the name.
Do bread mold gets its nutrients from bread?
Bread mold is not a living organism and does not get nutrients from bread.
Why does bread grow mold?
bread grows mold because if it is dry and worn out it needs the mold
What is mold on bread called?
mold...
Will mold grow faster on white bread wheat bread or buttermilk bread?
Mold will grow faster on white bread.
How fast does processed bread mold?
bread mold in about 10/15 days it deepens what type of bread it is
What bread will mold first?
The white bread will mold first because the wheat bread has more grain.
Where is bread mold habitat?
A bread mold is the kind of mold that grows on bread in a hot and humid environment, usually with temperatures of 80 degrees and above. To prevent bread mold from developing keep your bread in a cool dry place or store it in a refridgerator.
