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Most cookie recipes will usually include one or the other in a small proportion, because if the cookie rises slightly it becomes less dense and more crumbly. However some cookies need to be dense, so these ones will usually omit the leavening agents (the baking soda and/or bicarb). Cookies don't actually need to rise as much as other baked goods (such as muffins) need to, so even if a leavener is included, it is usually in a tiny proportion.
Wiki User
∙ 12y ago
Wiki User
∙ 15y agoCookies that don't need to rise! Look up a no bake cookie recipe - they're very easy to find.
Wiki User
∙ 14y agoNo bake style cookies need no leavening. try all recipes .com and search no bake cookies.
Wiki User
∙ 12y agoAdd your answer:
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How do cookies rise while baking?
Cookies get bigger for several reasons. Most cookie recipes contain butter or shortening, which melt during baking. This causes the cookies to flatten out and spread. Cookie recipes also contain eggs, which cause the cookies to raise, making them bigger.
Is calcium bi carbonate used in baking powder . if not then why?
no because bi carbonate and baking powder dont go together
How much baking powder do you use instead of yeast?
you dont
What can you substitute for baking soda and baking powder?
i dont know bou i do know that i am a former chef and Serena is on the right track, if you do not have cream of tarter, use 1 teaspoon of soda and 2 teaspoons of cornstarch, all baking powder is 60% baking soda, 20% cream of tarter and 20% cornstarch. So you can make you own or use what you have, if you use straight soda then use one 1/3 of the recipes requested amount.
Is action baking powder in cooking a cake a physical change?
i dont know you lose
What is borax powder made of?
i think its made of powder and you dont have to use borax powderto make slime you can use baking soda
Can you use baking powder to clean your hair?
You Could but i Dont Recommend You To do it Becasue i Dont think Your Hair and Scalp would be very Healthy, Baking Powder Scatterd ontop It As i Say, I Dont see why You Cant, But i Dont No if it Would affect Dandruf So Give it a TRY !!!!!! yes, but it can bleach ur hair and damage it
Is baking powder soluble?
i personly dont think it has a solubility
What to use instead of baking powder?
no, these are two entirely different ingredients. Bakin powder is used to make batter rise, for instance in cakes as where baking soda is used to neutralize ingredients like salt and vinigar in certain recipes and also to enhance flavour.
Do you have my cookie?
nope, i dont have your cookie.
If you have baking soda do you have to use baking powder even if your recipe calls for it?
NO NO NO NO NO that will just make it worse the only thing you can use is baking soda and if you dont have any that sucks 4 u
Why my cup cakes dont raise well?
because you either have a cruddy recipe or can't cook. put more baking powder in.
