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they ate

vegetables-leeks,onions,turnips,carrots,parsnips

wild nuts-hazelnuts,walnuts

berries-Gooseberries,blackberries,blueberries

grains to make bead and porridge

herbs-fennel,common sorrel,wild garlic,parsley

leaves-nettles,spinach

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9y ago
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16y ago

Being a pagan people although based in the Amazigh tribal area of North Africa which is mainly very arid, it is believed they ate sheep. goats, hens and occasionally camels.

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9y ago

The Celts ate game that they hunted and used the meat in hearty stews. They also ate bread, fruits, turnips, leeks, eggs, and nuts.

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13y ago

They ate bread and other grains products. They ate beef, sheep and pig. They ate honey. The Celts were basically a society of Farmers.

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14y ago

They ate a number of foods such as barley, wheat, carrots, fruits, berries, wild greens, wild animals, fish, and lamb chops.

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15y ago

hunting gathering

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13y ago

porridge

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Q: What kind of meat did the Celts eat?
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