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In Morocco they work In the mines and they work as farmers.


There are also numerous artisanal shops which cater to tourists in the larger cities and various rug-weaving cooperatives.

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11y ago
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12y ago

They eat a lot of chicken and other types of meat. they also eat a lot of there crops such as green beans, peppers, eggplants, avocados, strawberries, grain, clementines and couscous.

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13y ago

Cous-cous is the National Dish of Morocco. Follow the link below for a typical recipe.

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11y ago

Lots of bread, mint tea, and couscous is the main

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14y ago

couscous

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Q: What types of food do Moroccans people eat?
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