I call it "thickening". You pour the mixture into a hot pan containing, say, a stir-fry, stir like crazy, and the mixture thickens into a nice gravy-like consistency.
If mixed thoroughly, it's called a slurry
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no you cant..
cornflour and water
when water is the solvent for a mixture it is called and aqueous solution.
cornstarch/cornflour (samething) water the ratio is 2parts cornstarch 1part water cover clothing put cornflour in a bowl add water mix with your hands or spoon Enjoy (btw its called Oobleck)
Milk or cornflouR or a mixture of the 2.
When cornflour and water are mixed,and then heated slightly,it forms viscous jelly type substance. The vicousness depends on the proportion in which they are mixed. Without heating cornflour will remain insoluble in water.
The Sikhs special mixture with water and sugar is called Amrit.
A mixture of sugar and water is best called a solution.
heterogeneous mixture because it is dissolved by water
mIx equal part of cornflour and silicone white ...and mix it very well...then after it knead the mixture with your hands,you can add a little cornflour if the mixture seems so stickey...then after kneading,put the rubber in an air tight jar or box...
heterogeneous mixture
Salt water is a mixture called a solution, which is a homogeneous mixture with one phase.