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a boucherie has meat such as chicken, red meat, steak but not cured meats like pork products or any cured meat like ham and sausages. to get these one must go to a charcuterie. this is where you get all of pork products and sausages and even prepared meals like Sandwiches and salads. Its kind of like a deli.

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11y ago
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13y ago

Well, "cheval" translates (from French) as "horse". Horse is actually commonly eaten in France, so I'm fairly sure "boucherie-chevaline" is a "horse butchers" - (either a butcher that only sells horse meat, or a butcher that specialises in horse meat).

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Q: What kind of meat is sold at boucherie-chevaline?
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