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coke used to add a tang therefore making it more acidic than a lemon
Wiki User
∙ 11y ago
Wiki User
∙ 10y agovarious colas
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Is soft drinks acid?
No. Soft drinks are acidic as they contain carbonic acid and often phosphoric acid.
Is soft drinks a acidic?
No. Soft drinks are acidic as they contain carbonic acid and often phosphoric acid.
Is phosphoric acid in all carbonated drinks?
In the sense that nothing can be absolutely pure... maybe.In the sense that it's a significant and deliberately included ingredient, no. Some carbonated drinks do contain phosphoric acid, but most do not.The acid that all carbonated drinks do contain is carbonic acid, since that (or more precisely the carbonate ion that it contains) is where the name "carbonated drinks" comes from.
Does ginger ale contain phosphoric acid?
Yes. Like all carbonated drinks it contains carbonic acid.
What acid do fizzy drinks contain?
Fizzy soft drinks contain many chemicals. One of these is citric acid - a weak acid that is naturally found in citrus fruits such as oranges, lemons and limes. It is added to soft drinks to give a slightly sour taste, to stabilise the 'fizz' and also to serve as a preservative.
What does cola have in it?
Cola drinks contain carbonic acid (dissolved carbon dioxide gas) and many also contain phosphoric acid (and/or lactic acid) to balance the sweet taste.
What type of acid does sprite contain?
Citric acid. Other soft drinks are known to have phosphoric acid too, but not this one. It also has a pH of 5.
What are the acid amounts in coke?
All soft drinks generally have carbonic acid (carbon dioxide dissolved in water under pressure). Some soft drinks also contain phosphoric acid.
Is phosphoric acid in monster energy drinks?
no
Does RNA contain phosphoric acid?
RNA has phosphoric acids
Is a soft drink acidic or basic?
Carbonated soft drinks are acidic, as they mostly contain small amounts of carbonic acid and even maybe phosphoric acid.
What is one ingredient that could make soft drinks acidic?
Carbonic acid from any dissolved carbon dioxide. Citric acid from any fruit juices or maybe added to improve the sharp flavour. Phosphoric acid is often added to certain soft drinks.
