What happened to the pepperidge farm chocolate covered pretzel fish?
they stopped making it because most people stoped buing it
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im wonderin too. I NEED TO KNO FOR A PROJECT AT SKOOL...URGH
There are about fourteen and a half calories in a milk chocolate covered pretzel.
Yes, there are chocolate-covered pretzels in Canada. Most candy or grocery stores would contain them.
You can, but your pretzels won't taste nearly as good. It's like using shortening in cake frosting, as most bakeries do. That's why their frosting is not very good. It's mu…ch better to use butter or margarine if you want to produce the tastiest result.
You wouldn't want to use Hershey's Chocolate Syrup to coat your pretzels. The chocolate wouldn't dry and "set up". You could just "dip" the pretzels in the Hershey's syrup for… one bite at a time. You could melt some semi sweet "bakers chocolate" or Nestles Chocolate Chips like you use to bake chocolate chip cookies and coat the pretzels in this which would stick to the pretzels. Lay them on waxed paper to dry after dipping. Yes, definitely use salted pretzels. The sweet and salty taste is terrific! Whatever you decide to do, just have fun and enjoy!
No, only if it is being used as a title or as the start of a sentence.
When making chocolate covered pretzels all you need is melted chocolate and a bag of pretzels. Melt the Chocolate in a double Boiler(if you do not have a double boiler put one… pan on top of another and fill the bottom one with water) bring the water to a boil to melt the chocolate. Dip the pretzels in the melted chocolate and set them on a tray covered in wax paper.
Left to dry, the chocolate will naturally set up. To speed this along, you can put them in the refrigerator. Do NOT put them in the freezer, as this will cause the chocolate t…o solidify too quickly and it can fall off of the pretzels.
It is a cold cruel world. They are available in the Classic SamplerPack.
Yes You Can Freeze Chocolate Pretzels, But if they Are in a bag they shouldn't spoil.
Cvs speedway both seasonal
I checked with the company years ago and found out it was simply a business decision to stop making it. I am sure with the interest in craft type breads it would be a winner a…gain.
I think it would be 280 calories
One may make their own pretzels by combining 1 tablespoons of sugar, 2 1/2 teaspoons of dried active yeast, 3-4 cups of all purpose flour and 1 large egg mix together, roll ou…t in to shaped pretzels on a greased baking tray and then baking at 425 for approximately 12 minutes. Once the pretzels have been left to cool one may simply cover them or dip them in melted white chocolate.