Nothing! Vanilla is delicious a little extra can't hurt. I actually almost always add more vanilla than the recipe says for cakes, cookies and other recipes!
It will smell bad,this is because of the eggs.
If you put too much almond essence in a cake then, i am sorry to say that, i don't think there is anything you can do to fix the cake.
Can't have too much vanilla (I don't mean to use half of bottle tho')
I would very carefully split the layers and add a delicious fruit filling.
it would not taste very good
put some vanilla in it!
you might have to add more cake mix
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I really don’t knoe
The taste isn't AS rich, especially if you are making white cake.
cake batter
There are hundreds of variations for vanilla and chocolate cakes individually. It sounds like you want a recipe for a cake that is both vanilla and chocolate. If that's correct, you can make the batter for vanilla and for chocolate. Put half the vanilla in the pan, pour half the chocolate in a circle and then swirl them with a spoon to make a marble cake. You could make one layer chocolate and one vanilla or you could make the cake vanilla and the frosting chocolate (or vice versa).
Mix a white or yellow cake and take out about 1 cup of batter. Add the flavor and coloring you want to this. Drop spoonfuls on top of the plain batter in the pans and run a knife through it to create swirls. Bake as usual.
vanilla cake
definitely not, it adds vanilla flavor. you should put one pudding cup into 1 batter of cake mix. that's what i do and it comes out awesome. i mix all wet ingredients first then add dry slowly while mixing, i mix it for about 2 minutes and then add the pudding and mix well. hope this works out for you.
it wouldn't taste very good because its all on there
You can not make a vanilla cake on Moshi Monsters. If you are asking about the Moshi Monsters Cupcake Game, just add the bottle of vanilla (the brown bottle on the right shelf) when you are making the batter.
Compromise! The cake and filling can be chocolate while the frosting can be white vanilla snow cone.
Usually you do, yes. More Information: Vanilla improves the flavor of cake, but it is possible to bake cake without adding any flavoring other than the natural flavor of the butter, sugar and other ingredients. Alternatively, other flavor extracts may be used in place of vanilla, such as almond, lemon or orange, rum, brandy, and so forth.
There are higher chances of your cake sticking on the pan.
Snododdle cake is chocolate and vanilla cake mixed into one.