It depends on the company's brand name, the size of the meat package, the amount of meat in the package, which store sells the meat, and which town in which state or nation produce the meat.
It depends on how much the sandwich originally cost.
4.99/lb
The price of deli meat can vary depending on several factors. Region, brand of deli meat, store policy, and economic factors can all influence deli meat prices.
depending on the meat market a quality deli chef can make on average $289,000 a year.
We need to know WHICH meat and WHERE.
It is a chicken stuffed with deli meat.
$4.90
2.99
A Jewish deli has all kosher, and a German deli has a lot of meat! p.s. Jewish deli is so much better!
Pathogens and spoilage bacteria can grow on deli meat left at room temperature.
No ______ Kosher deli meat still has nitrates.
Smoked deli meat is either as bad or worse for you than normal deli meats.
Generally packaged meat has more chemicals or preservatives added, and therefore has a longer shelf life. Meat from the Deli can be confusing as well, some providers just grind meat together, then press it together, and that's what you see through the glass at the deli, it's just sliced off. If it's truly fresh, and not gelatin packed meat, it's healthier though.
It depends on what the meat is. Please be more specific!