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∙ 13y ago
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What does chiffonade mean?
case closed by my father
What is the french term used for a cooking technique?
une technique de cuisine
What do you call the technique when the flame comes out when the chef is cooking?
flambe..
What are cooking skills called?
Culinary Skills are the ability to cook, use cooking technique, and prepare foods well.
What cooking technique is a good way to maintain nutritional value?
Tamales
What is one cooking technique that is considered molecular gastronomy?
One cooking technique that is considered molecular gastronomy is sou vide. This technique is done by vacuum-sealing the selected food item with a few other flavor enhancing ingredients and poaching it with those other ingredients to seal in and intensify the desired flavor.
What is the rotate motion?
In cooking, rotate would mean changing from one technique to another.
What is baghaar?
Baghaar is a cooking technique used in Indian cuisine. Cooking oil is heated and spices are added to fry. The oil is then added to a dish for flavoring
Baking is a dry technique What other cooking methods can you name that are dry techniques?
Roasting and grilling.
What cooking technique get its name from the French verb for to jump since the food has to be kept moving around?
Saute
What are the 5 cuts of vegetables?
There is more than five. Julienne, roundel, dice, chiffonade paysanne that's five
What were the first cultures to use the dry cooking technique?
The first people on earth to use fire to cook meat over an open fire were using a dry cooking method.
