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First you would buy grapes. Next you would let them stay in the sun for about the time you think they are ready. finally, you have raisins
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∙ 15y ago
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What is the process swelling of raisins is known as?
endosmosis
What is the process due to which raisins cell swell?
osmosis!
How does mixing baking soda water vinegar and raisins make the raisins float up then sink?
raisins will float due there carbonarion and the raisins low density level in them.
Why do raisins swell when kept in water?
Raisins are just dried grapes, so when raisins are kept in water they re-absorb liquid (that they lost in the drying process). They swell to accommodate the new liquid.
Jane brought some raisins to keep in her purse as a snack.what is one reason raisins don't need refrigeration?
The drying process worked to preserve them.
What was the process of making raisins in the ancient days?
the same as they do today with the grapes and stuff
What is the purpose of the dancing raisins experiment?
the purpose of the dancing raisins project is showing that the carbonation of the soda can float the raisins up in tiny bubbles and make them dance
What are raisins?
Raisins are the dried fruit dirivative of certain types of grape, as opposed to currants which come from types of grapes different from those used to make raisins; sorry, I don't know which grape type is which.
Do raisins make your hamster hiper?
I guess they could, but you should not feed hamsters raisins, they have WAY to much sugar. ~DNDWizard
How did Phoenicians make perfume?
From dated and dried raisins.
How do you make the webkinz Epochiquox Glimmer?
Blueberries Papaya Raisins
What is the difference between rasins and sultanas?
The main difference between raisins and sultanas is the type of grape used and the drying process. Raisins are made from red or green grapes, while sultanas are made from seedless green grapes. Raisins are typically dried in the sun or mechanically dried, while sultanas are dried using a special drying process that involves dipping the grapes in a solution to speed up the drying. In terms of taste, sultanas are generally sweeter and juicier than raisins.
