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What is the purpose for corn syrup?

Updated: 10/6/2023
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Wiki User

11y ago

Best Answer

Use for dry skin conditions and sunburn.

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Immanuel Cremin

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1y ago
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Bettie Schuster

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2y ago

Fostitol syrup is a laxative. It could be used after a hysterectomy to aid in the regaining of normal bowel movements.

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Wiki User

11y ago

Composition

eagh 5 ml contains

fungal diastase (1:50) 100ml

papain 20ml

vitamin b1 1mg

vitamin b2 1mg

vitamin b6 0.5mg

niacinamide 10mg

d-panthenol 2mg

flavoured syrup base q.s.

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11y ago

Corn syrup is mostly fructose. It is a sugar which has been associated with obesity in Americans (and others).

The purpose OF [rather than FOR as in your poor English] corn syrup is to provide sweetness to food products.

Please search obesity, fructose and dextrose to learn more.

In addition to causing an addiction to highly sweetened food, the process of making corn syrup involves Mercury, a known toxin to the body. The purpose is to inexpensively sweeten all kinds of unhealthy 'foods,' from cereals to ice cream.

Fructose in its natural state (fresh fruit), is not dangerous, unless one eats too much in relation to other foods. Fructose in corn syrup sets up a cycle of highs and lows in blood sugar, and eventually is stored as fat. The pancreas cannot produce enough insulin and the leptin factor in obesity comes into play, as well. We don't feel full or satisfied with corn syrupy foods, so we eat more of the same, setting up a lifetime of poor eating habits when it comes to sweet foods. Try a high grade honey instead, or even a very high grade Maple syrup. all in moderation. CGC

JCF

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Wiki User

12y ago

Try reading the ingredients list on the back of the syrup container.

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Wiki User

11y ago

Syrup in the flapjack or pancake batter is used as a sweetener.

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Wiki User

10y ago

Making pancakes tastes better.

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Q: What is the purpose for corn syrup?
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