0
at pasteurization temperature the best estimate was 0.7. With Xanthan Gum the estimate was 0.5. However, there are variations, the fat content can can affect viscosity for example
What unit of measurement is the above estimate of 0.7 to 0.5?
I am looking for the measurement at Shear Rate of 50s-1 adn 25 degrees Celsius.
cP (centipoise: the physical unit for dynamic viscosity)
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It means the liquid is not very thick, and flows easily. Liquids like milk, egg nog, hot chocolate, and tea have low viscosity levels.
Which has a lower viscosity milk or honey?
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chocolate and milk are in chocolate milk
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Yes, it does have low viscosity.
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No . it is from milk and chocolate. Whole milk is from cows, not chocolate milk. Chocolate milk is made by a combination of products.
What do you call milk that has chocolate in it?
Milk that is flavored with chocolate is called chocolate milk. If it's a milk shake it'd be called a chocolate milk shake.Chocolate made with milk is called milk chocolate.
What is chocolate milk?
Milk.... With chocolate IN it! OMJ! (Oh-My-Joodness)
What is choclate milk?
Common chocolate drinks are chocolate milk and hot chocolate. Chocolate milk is a mixture of milk, cocoa powder and sugar, served cold. Hot chocolate is either hot chocolate milk or solid chocolate melted in milk.
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Yes Milk Chocolate does.
Why is chocolate healthier than chocolate milk?
Chocolate's healthier than chocolate milk because chocolate has the fat of chocolate, while chocolate milk has the fat of the chocolate plus the milk. Hope this helps.
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Common chocolate drinks are chocolate milk and hot chocolate. Chocolate milk is a mixture of milk, cocoa powder and sugar, served cold. Hot chocolate is either hot chocolate milk or solid chocolate melted in milk.
What is two products manufactured in Belgium?
Milk chocolate and white chocolate. Milk chocolate and white chocolate. Milk chocolate and white chocolate. and cheese.
