most liquers are made with fruit, depending on the product as some are merely flavoured
Napoleon- peach brandy
st germain- elderflower
chambord- blackcurrant
RATAFIA
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Ratafia
There are three main types of brandy. Grape brandy is made by distilling fermented grapes, while fruit brandies are distilled from other fruits. Pomace brandy is made by fermentation and distillation of the grape skins, seeds, and stems that remain after grapes have been pressed to extract their juice for making wine.
A Lugnut is made with Grape and Cherry... * 1 oz. Vodka, cherry * 1 oz. Vodka, grape * 1 splash Cranberry Juice * 1 splash Lemon-lime Soda * 1/2 oz. Lemonade in a double Old Fashioned glass. Shake ingredients in a cocktail shaker with ice. Strain into glass.
Plums
There is a Mexican egg based liqueur called Advocaat, which is made from egg, sugar and brandy, but it may not be a pure liqueur..... the German version is called Eierlikör
Brandy is made by distillaron of wine or by smplly letting someberrys or fruit ferment for some time
Brandy can be made from any fruit. Classically, grapes are used in all Cognac, Armagnac and most other brandies. Calvados is made from apples.
A very popular drink made with liqueur (there are many of them) is the Brandy Alexander, which uses Creme de Menthe. The Alexander is a good "dessert" drink - it should never be drunk beforea meal.
Kirsch is a clear brandy made from the small black cherry fruit. It is made by double distillation on the fermented black cherry juice. Kirsch is also referred to as Kirschwasser.
The product Campari is a liqueur that originates in Italy. This liqueur is made with herbs and fruit and is a dark red in colour. The alcohol content of the product varies depending on the country where it is being sold.
Brandy (from brandy-wine, derived from Dutch brandewijn "burnt wine")[1] is a spirit produced by distilling wine.Wine is a alcohol so, brandy is one.
An apple brandy is a variety of brandy made from apples.