Originally, the term "Indian corn" referred to all varieties of maize discovered in the New World. This was later shortened to "corn". Now, "Indian corn" is used to refer to the multi-colored maize. Also, corn on the cob is usually the sweet corn variety. So, the difference is that the corn on the cob will taste sweeter and the Indian corn will come in multiple colors.
Indian corn is a traditional candy corn with a chocolate flavored base, usually flavored with cocoa.
No, gm corn is not different than regular corn, not really anyway. Genetically modified corn is corn that does not come from an average corn seed.
The main factor is the sweetening agent. Regular soda sweetens with high fructose corn syrup or sugar. Diet soda uses aspartame
regular corn
75
It depends on where it's from,what color and how it grows. For example Indian Corn is not yellow like regular corn so it's differently cultured than our corn.Plus it's also grown differently.
"Caramel is added to regular corn to add a sweet flavor to presentations like pop corn. In that case, regular ""pop"" corn has much less sugar than when caramel is added."
different levels of starch and other chemicals, or old age.
Corn flour is quite different to regular flour and most recipies will fail if you use the wrong type of flour.
Corn seeds sprout into corn.
it's like regular corn.....but Mexican
Iowa and Illinois
Maize