Saffron is the world's most expensive spice by weight.
i dont know if they do or not.
yes , chefs receive sick days and holiday pay also
About 2094 $ A Month
A spice is a dried seed, fruit, root, bark, leaf, or vegetative substance used in nutritionally insignificant quantities as a food additive for the purpose of flavor, color, or as a preservative that kills harmful bacteria or prevents their growth.If salt is considered a mineral, then most chefs consider pepper as the master spice, even though salt is the most widely used seasoning.
No Absolutely not. Most chefs enjoy their profession and lead normal lifes
There are certainly chefs who work outdoors, but by and large, most chefs work indoors...in the kitchen.
The most popular spice in the us is the peper.
Executive chefs usually make the highest salary. Head chefs generally make somewhat less than executive chefs. Sous chefs usually make the least.
Most teens that do spice and don't have a bong or bowl put their spice in cigs do
Many restaurants require their chefs to wear chefs hats. Most are higher classed or fine dining establishments. Casual restaurants such as Earl's and Moxie's require their chefs to wear hats as well.
France