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Who mainly ran soup kitchens in the Great Depression?

Updated: 8/20/2019
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12y ago

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People that have have created kitchen,That why they had created cafeterias.

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12y ago
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Q: Who mainly ran soup kitchens in the Great Depression?
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Related questions

Who had money for the soup kitchens during the Great Depression?

the government was too lazy to pay the money for the soup kitchens so they had to have volunteers to pay for the soups get it got it good


Why aren't women in the pictures of depression era soup kitchens?

There were women in pictures of depression era soup kitchens. Men, women, and even children can be found in these pictures.


Who ate at the soup kitchens in the great depression?

people who had no jobs or money


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While there's no definitive number, it's been estimated that several million people relied on soup kitchens during the Depression. The related link below offers more details.


How were soup kitchens and bread lines a response to the depression?

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How did the Depression create shantytowns soup kitchens and bread lines.?

The depression made it so noone had enough money for food so in result the amount of shantytowns , soup kitchens and bread lines increased greatly.


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During the great depression what did soup kitchens provide?

Soup kitchens were important during the Great Depression because it was another free way for the homeless or the starving to eat. They were usually huge rooms with long wooden tables. They used soup because it was the cheapest way to make food. All it was water and vegetables. Sometimes the vegetables came from the trash out side of restaurants.


Why were bread lines used during the Great Depression?

Breadlines and soup kitchens were a common sight during the Great Depression. These soup kitchens and breadlines were commonly run by charities and church organizations. They handed out warm meals and bread to people in need. The lines to such places were at times miles long.


Why were the soup kitchens in the great depression used?

The "soup kitchens" were set up in the streets to feed the starving population, The most nutritional food that is cheap and easy to produce is soup.


How did President Hoover react to the Great Depression?

President Hoover reacted to the great depression by helping people with things they could not afford like soup kitchens which gave people free food who needed it. Also hoovervilles which gave homes