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Why are some foods appropriate for some age groups and not for others?
Wiki User
∙ 12y ago
There are probably three things to consider. First, the physical ability of the age group. Such as babies can't each crunchy foods. Elders can't often chew steak. Things like that. Second, the health needs of the group. Children need milk in their diet, but adults are often lactose intolerant and can't drink milk. Third, the preferences of the group. Children often don't like spicy, hot foods and many adults prefer them.
Wiki User
∙ 12y ago
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